April Crepe & Galette of the Month

In celebration of the Easter and Autumn Creperie Suzette has created two new French favorites with a fresh twist!

La Poire Aux Noisette:

Cinnamon Pears with Frangelico Flambé served with ginger snap ice cream. Available at only $16.

La Biquette:

Fig & Pear relish, rocket, goat cheese, crushed walnuts and honey. Topped with Fresh fig. Available at only $16.