Tayim Restaurant & Bar

Discover Tayim, where we find inspiration in a new approach to old standards from centuries past. Set in a historic sandstone cavern, we invite guests to enjoy Executive Chef Leron Ben Avraham’s blend of modern and traditional Middle Eastern cuisine.

Tayim is 158m squared and can hold up to 79 people. The restaurant is available for lunch, dinner and cocktail functions.

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Contact us for your customised proposal

For further enquiries or to make a booking at Tayim, please fill out the contact form below. You can also download our Events Kit for more information.

We arrived at 7:30am, we didn’t expect to get a room that early. However they let us shower, gave us vast amounts of coffee to keep us awake after our long journey, and were full of advice. To arrive in Australia and be treated so well set the whole mood for our holiday, “The Harbour Rocks” rocks in our opinion, a great way to start Australia.